Sat, 6 June 2015
Did you hear the story about the two guys from Europe who moved to Salt Lake City, bought a street food cart, and began peddling fresh hand-made Belgium waffles and fries?
One day, if Pierre Vandamme and Philippe Wyffels have their way, their tale will the the stuff of legends, much like Ray Kroc and McDonalds, and Dave Thomas and Wendy's.
Pierre and Philippe are the co-founders of Bruges Waffles & Frites, which has grown into a booming four-restaurant chain in Utah, and is now expanding to other states across the Mountain West. Relying on authentic Belgium recipes, Bruges Waffles & Frites draws cult-like crowds of customers clamoring for their fast-casual cuisine.
This week on Monday Morning Radio, Pierre and Philippe will whet your appetite for their style of cooking up impressive profits - along with the best darn fries this side of the Atlantic Ocean.
Pierre and Philippe are interviewed by Wizard Academy faculty member Dean Rotbart, an award-winning journalist and veteran broadcaster.
Dean will be teaching his amazing 2-Day Mile High Reputation Tool Chest Workshop in Denver on September 3rd and 4th. The workshop will provide registrants with all the knowledge and training they need to rocket launch their local, national, and even global reputations. For more information or to register, visit MondayMorningRadio.com.
Photos: Pierre Vandamme (R) and Phillipe Wyffels (L)
Sun, 14 July 2013
These Franchise Owners Have Got 'The Vibe': It's How They Surpassed Every Other Which Wich Restaurant in the System
Direct download: 071513_MondayMorningRadio_BUnRadio_Podcast_WhichWich.mp3
Category:Franchising -- posted at: 8:24pm MST